The Galician Food Quality Agency (AGACAL) publishes on its social networks a video summary of the "Come Local" campaign of recent years. As it could not be otherwise, our school participates in it, offering our students a balanced diet without forgetting responsible and local consumption. To view it, click on the following link .
We are happy! Our 6th grade student Vega RB was awarded second prize in the 1st Biodiversión Artistic Expression Contest. Congratulations to the winner!!
The sustainable chefs of Galicia share some of their recipes through Slow Food. Mónica, from the kitchen of our dining room, also puts her grain of sand into this task. This is a recipe for Carnival ears that if you follow and try at home, you will see and taste that they are delicious!
Last Tuesday, May 14, we had the good fortune to receive in our school the visit of the archbishop of Santiago, Monsignor Francisco José Prieto Fernández. He visited our facilities and was very happy with the "family atmosphere" in his words, which you can breathe in them.
On Friday, April 19, the 6th grade students attended the Amio fairgrounds to participate in the road safety program "Move safe with lots of Olliño" installed by the Local Police of the municipality of Santiago de Compostela.